PMM College is first-hand merchandise knowledge, explained by professionals. For all trainees, professionals and industry participants understandable and clearly prepared. Have fun learning!

04/11/2022
Paul M. Müller's exclusive "PMM College" commodity guide is all about the pineapple this time - the status symbol in the late 17th century.
12/10/2022
Our new commodity guide for trainees, professionals and anyone interested. This time it's about the International Featured Standards (IFS) Broker quality certification. We explain what exactly it is.
02/06/2022
Our new product information for trainees, professionals and all interested parties. This time it's about the different can sizes. Those who know the ropes have a clear advantage.
29/03/2022
Our new product guide for trainees, professionals and anyone interested. This time we ask: How long do the contents of a canned good last once opened? PMM College clarifies.
18/01/2022
Our new product information for trainees, professionals and all interested parties. This time: When do artichokes, olives and tomatoes ripen in the year and in which countries? PMM College clarifies.
24/11/2021
Our new product information for trainees, professionals and anyone interested. PMM College explains this time about "Scoville" and the meaning of this degree of sharpness in food.
16/09/2021
Our new product information for trainees, professionals and anyone interested. This time it's all about the meaning of Brix. PMM College clarifies.
01/07/2021
Our new product information for trainees, professionals and all interested parties. This time it's all about the meaning and the difference between the best-before date (BBD) and the use-by date.
09/06/2021
First-hand product knowledge, explained by a professional, presented in an understandable and clear way for all trainees, professionals and industry participants. What does "count" actually mean? PMM College clarifies!

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