News Archiv - Page 2 of 24 - Paul M. Müller

01/09/2026

Product of the month: Adria peaches

A piece of summer on the plate: Hardly any fruit stands for sunny days quite like the peach.

27/08/2026

MSC-certified tuna from Adria

The tuna in this product was caught according to the criteria of the MSC environmental standard.

25/08/2026

Recipe idea: Artichoke pasta

Fancying Mediterranean delight – without any major effort? With the diverse range of our Adria brand, that works in a flash.

20/08/2026

Courage for the Future: Erwin Erb

Constantly rethinking one's own concepts and the existing product range are two important success factors for Erwin Erb.

18/08/2026

Right on trend: Premium convenience

Is premium convenience the new fast food? If it's up to us, a resounding YES! The term combines everything needed in modern gastronomy.

13/08/2026

Courage for the Future: Franziska Weidner

With our interview series „Courage for the Future,“ we introduce people who shape our industry with passion and look ahead with optimism even in challenging times. Today: Franziska Weidner.

11/08/2026

Chickpea snack

Whether enjoyed on their own as a snack or as a topping for salads, bowls, or soups, our roasted chickpeas provide an extra boost of plant-based protein.

06/08/2026

Encounters: Adriatic fans at Il Basilico

The best compliments? They happen completely spontaneously. Our managing director, Thomas Schneidawind, has a habit: when he goes out to eat, he likes to ask which products are used in the kitchen.

04/08/2026

Product of the month: Chickpeas

Trend with tradition: The chickpea has experienced a true comeback with the bowl trend – yet it has been an integral part of traditional recipes worldwide for centuries.

31/07/2026

Current forecasts: strong to very strong El Niño

The weather situation is increasingly developing into an important market factor: Current forecasts consistently point to the development of a strong to very strong El Niño.

23/07/2026

Courage for the future: Jeanette Gonnermann

Our interview series „Zukunftsmut“ (Courage for the Future) is entering its next round. In it, we introduce people who shape our industry with passion and remain optimistic even in challenging times.

21/07/2026

Summer sorbet

Fancy some fruity refreshment? For homemade, summery sorbet, all you need is our Adria fruit cocktail - and nothing else.

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