09/07/2026
Veränderung gehört zur Food-Branche dazu. Entscheidend ist, wie Unternehmen damit umgehen. Genau deshalb starten wir unsere neue Interviewreihe „Zukunftsmut“.
Namely with the Product "Mummy Polpa" and its unique production process. Around 800 farmers take care of the cultivation and the harvest of our 100 % Italian, sun-ripened tomatoes - all becomes "carefully monitored and rigorously selected to ensure an authentic and unadulterated taste in every product", reveals Kai Bergander, National Key Account Manager Food Service at Mutti Deutschland GmbH. The whole interview and more information can be found in our Food Newswhich will be published on May 16.
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