Skip to content

Here you'll find news about Paul M. Müller and everything else that moves the market ;)

09/02/2023
Psst: The countdown is on: February 14 is Valentine's Day! Because love goes through the stomach, the Artischocken♥️♥️♥️ of our top brand "ADRIA" are a real MUST in dishes for people you love.
27/01/2023
Reusable tableware is catching on with the young - reusable is sustainability to go! More and more restaurateurs are joining in. We at Paul M. Müller are of course joining in!
25/01/2023
Trust is good, control is better: In the area of Quality and Commitment, there is something to celebrate again.
17/01/2023
Celebrations should be celebrated as they fall: Today is International Italian Cuisine Day - and we're here because we love dolce vita.
14/01/2023
ADRIA - that sounds like sun, summer and sea. ADRIA - but also top food with high reliability, good taste and always new ideas.
10/01/2023
Off to the year 2023 and with it to the Veganuary. What's behind it? Veganuary is a campaign that has been motivating people to eat vegan in January since 2014.
05/01/2023
Get to know all sides of an exciting industry: whether for 35 years, for five years or in the first days. At Paul M. Müller, anything is possible. We congratulate the jubilarians.
30/12/2022
The year was difficult, it can only get better. We are ready for 2023 and start confidently and optimistically!
22/12/2022
Rolf Habben Jansen, head of the Hamburg shipping line Hapag-Lloyd, believes that the situation in the global container shipping industry, which has been thrown into disarray by the Corona pandemic, is visibly returning to normal.
16/12/2022
The EU is currently calling for packaging to become sustainable by 2030. This also rewards the extremely high recycling rate of tinplate for food cans.
01/12/2022
As early as January 2023, higher toll rates will apply to trucks on German autobahns and federal highways.
21/11/2022
The corks pop, we celebrate and congratulate!
image/svg+xml

HIer's the
Paul M. Müller
Food News

We provide you with fresh industry news and informative interviews - just enter your name and e-mail address and click on "Subscribe"!

Contact

In Person

you can reach us Monday - Friday from 7:30 - 17:00.