04/10/2025
It's finally starting: Anuga opens its doors in Cologne from today until October 8 - and of course we'll be there again.
- Thomas Schneidawind
In demand: Valerie Hendriock
A farm store and preserves don't go together? Oh yes they do! The best example is Gut Ingold, which is located in Beigarten, south of Munich.
Valerie Hendriock's family is the 7th generation to run the farm. In an interview with Food News, which will be published next Thursday, she says: "Canning is an ecological, environmentally friendly way of processing products regionally and making them available to another region where food cannot be cultivated in the required quantities." And: "The can does not require refrigeration and can be wonderfully recycled. So it fits perfectly into the sustainability concept of a farm store."
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To the website of the Ingolds estate this way.
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Our expert
Thomas Schneidawind
Managing director,
Contact person for
Beans, capers, peppers, hot peppers and tomato products
