For us, it can be a little bit more! A few days ago, we presented the CHEF:IN initiative and top female chefs. Today, we are once again showcasing women who are reshaping the culinary world.
May we introduce? Khrystyna Kasyanchuk has been part of our team since February. Together with Jonathan Trödel, she is responsible for logistics, including scheduling.
They're here: our new food news! 🍅 Tomatoes - what will the 2025 season be like? 🫘 Kidney beans - planned tariffs, what now? 🐟 Tuna - how are catches and prices doing?