Snackification: Roasted chickpeas

05/03/2026

Out Now: Food News 03/2026

They're here: our new Food News! 🍅 Tomatoes: What are the expectations for the coming season?🌱 Artichokes: How is El Niño affecting the harvest?🍍 Pineapples: How are supply and prices developing?

02/03/2026

Our product of the month: Adria tomato pulp - bag-in-box

Easy to handle - safe in quality: our Adria tomato pulp in 10 kg bag-in-box format is our product of the month.

27/02/2026

In demand: Food trucks as a catering model

Food trucks have evolved from a street food phenomenon into a professional catering model. We spoke to Franziska Weidner about it.

13/02/2026

Biofach and Intergastra: It was great!

If you follow us on Instagram, you've probably already spotted it: We have been at Intergastra and Biofach over the past few days.

04/02/2026

Our product of the month: Jalapenos, sliced

A small ingredient that makes all the difference: Adria jalapenos are green, sliced, moderately spicy - and our product of the month.

29/01/2026

Trade fairs 2026: We are looking forward to it!

New impetus, strong partnerships and exciting encounters - that's exactly what industry-relevant trade fairs are all about for us.

22/01/2026

70 years - and not a bit tired

Celebrations should be celebrated as they fall - and in 2026 we have reason enough: Paul M. Müller is 70 years old.

14/01/2026

Veganuary and Dry January

New year, new habits? In 2026, Veganuary will once again show how simple and enjoyable plant-based cuisine can be.

07/01/2026

Our product of the month: Italian strained tomatoes

Bella Italia starts with a good passata. This is exactly what our product of the month stands for: Adria Passata.

02/01/2026

Hello and welcome to 2026 - 365 new opportunities, adventures and possibilities. We wish you a Happy New Year and hope you had a wonderful New Year!

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