Here you will find news about Paul M. Müller and everything else that moves the market ;)

04/08/2023
Turbulent times for the food industry: the value-added tax on food in the catering industry is to be raised from 7 to 19 percent from Jan. 1, 2024 - and poses major problems for landlords.
02/08/2023
Tomato fans take note: Next Tuesday, August 8, is official Tomato Day.
27/07/2023
Strong heat, little rain - the consequences of this unfavorable combination can be clearly seen in the recently ended summer harvest of pineapples in Asia.
20/07/2023
It's that time again! Our new market report is published today. We have researched, talked to experts, interviewed exciting personalities and packed all relevant industry news into our FOOD NEWS.
16/07/2023
For those of you who want to help celebrate today's "fried corn cookie day" (no kidding - the day really exists), we have the perfect recipe ready on our website.
13/07/2023
We proudly present: Our AVANTI tuna flakes in sunflower oil - a small but fine addition from our Paul M. Müller Markenmacher workshop.
13/07/2023
Save the date! Our new market report will be published in a few days. What's inside? All the top news about our brands, facts and figures, and exciting interviews.
30/06/2023
A few days ago, it was announced that a major fish cannery located in Papua New Guinea - Majestic Seafood Co. Ltd - is suspending production.
29/06/2023
Great events cast their shadows ahead: Miesbacher Gastroservice celebrates its 50th anniversary in July - and is therefore already our "Partner of the Month".
22/06/2023
With letter and seal: Paul M. Müller recently successfully passed his audit for IFS certification at Higher Level.
16/06/2023
Vincenz Herrmann is a trained wholesale and export merchant and has been part of the team since January 1, 2023. Here he introduces himself in more detail.
02/06/2023
Thomas Schneidawind, Managing Director of Paul M. Müller, traveled to northern Italy a few days ago to visit tomato producers and suppliers on site.
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