09/07/2026
Veränderung gehört zur Food-Branche dazu. Entscheidend ist, wie Unternehmen damit umgehen. Genau deshalb starten wir unsere neue Interviewreihe „Zukunftsmut“.
That's why you can find it not only here as a virtual sample, but also the entire recipe for re-baking at the ADRIA website. Maybe a cool idea as a souvenir for the next barbecue party? A big thanks goes to Stephanie and Isabella who baked it for us. By the way: If you don't fancy cornbread, we also have a delicious chickpea salad, a classic lasagne, a caper pesto and much more on offer - click here for the Recipes.
you can reach us Monday - Friday from 7:30 - 17:00.