11/07/2024
Paul M. Müller works side by side with Mediterranean Food in the Benelux countries. The company is the distributor of the ADRIA brand there.
Plenty of sun and the power of nutrient-rich soil. These are the ingredients of Paolo's Pomodori Pelati. What's your favorite dish, Paolo? "Spaghetti al pomodoro. For this I use only the best, genuine Roma tomatoes from southern Italy. Juicy, tasty, ripe."
They come without detour from the bush to the can - and what a can. A stylish litho tin. A real eye-catcher! Now finally here, finally available. With a plus in drained weight. More southern Italy fits into no can.
Paolo believes: These are probably the best tomatoes for every real pizzaiolo or for gourmets like himself. And we think: A new bull's eye from brand maker Paul M. Müller. More on www.paolo-rossi.de and on Instagram @paolorossitomatoes.
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