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  • Thomas Schneidawind

Snackification: Roasted chickpeas

Ever heard of snackification? This food trend involves eating lots of small snacks throughout the day instead of a few large main meals.

If you're thinking of unhealthy things like potato chips, chocolate, cookies and the like, our new recipe will convince you otherwise: our roasted chickpeas contain only natural ingredients and high-quality plant protein. This makes them much more filling than other classic snacks. You can find the recipe on our Adria website. So: Happy snacking!

Music in the video by SunnyVibesAudio on Pixabay.

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Thomas Schneidawind

Managing director, Contact person for Beans, capers, peppers, hot peppers and tomato products
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Fitting for Mother's Day: fruity mocktail

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Curtain up for top female chefs (part 2 of 2)

For us, it can be a little bit more! A few days ago, we presented the CHEF:IN initiative and top female chefs. Today, we are once again showcasing women who are reshaping the culinary world.
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EDUARD KEKEL

PURCHASE AND SALE

THOMAS SCHNEIDAWIND

MANAGING DIRECTOR