In demand: "Certifications are always a team effort"

Quality management consultant Florian Stadler explains why quality management in the food industry is real teamwork.

"QM and QS live from the fact that people are genuinely passionate about them," says Florian Stadler. He is a quality management consultant specializing in food safety and IFS certifications. In the Food News interview, Florian Stadler explains why certifications are always a team effort, why QM goes far beyond a one-off audit - and how even small deviations can have a major impact. The full interview will appear in the next issue of Food News. Not yet registered? Then we look forward here to your registration.

Tell a friend:

Our expert

Thomas Schneidawind

Managing director, Contact person for Beans, capers, peppers, hot peppers and tomato products

even more news:

image/svg+xml

HIer's the
Paul M. Müller
Food News

We provide you with fresh industry news and informative interviews - just enter your name and e-mail address and click on "Subscribe"!

Contact

In Person

you can reach us Monday - Friday from 7:30 - 17:00.

EDUARD KEKEL

PURCHASE AND SALE