06/08/2026
Die schönsten Komplimente? Die passieren ganz spontan. Unser Geschäftsführer Thomas Schneidawind hat eine Angewohnheit: Wenn er essen geht, fragt er gerne nach, welche Produkte in der Küche verwendet werden.
Together with Iris Wittur and Isabella di Pinto, Miguel makes sure that our goods get from A to B reliably. For our past Food News we have already interviewed him and today we present him as fruit of the month.
Nice to have you here, dear Miguel!
you can reach us Monday - Friday from 7:30 - 17:00.