As early as August 25, 1810, the British merchant Peter Durand registered the patent for the first tin can - at that time a large can made of tinplate. Today, 213 years later, it is an integral part of many supplies worldwide in a wide variety of sizes. For us at Paul M. Müller, too, the can is still present on a daily basis: our high-quality foodstuffs are optimally protected by it and have a long shelf life. Thanks to its low weight, less energy is required for transport than for glass packaging, for example.
Who will join the party today and let the can lids chirp? You will find suitable recipes on our ADRIA page.
